vrijdag 3 juli 2009

Chicken Biryani

1. Cut the chiken




2. Cut the Onyin




3. Mek gigr garlik pest





4. cut mintlifs





5. Cut tometow




6. Spices: clovs, sinumn belef [cloves, cinamon, bayleaf]
7. friu the spisis uniyn and past
8. add the tmatov and chikun



9. cook until dun
10. cook with rice until ready




Shakthis recipe: